THE SMART TRICK OF GREEK FOOD THAT NOBODY IS DISCUSSING

Galaktoboureko is really a Greek dessert created with semolina custard baked in a very phyllo pastry. Its identify usually means “milk borek” and like spanakopita, it belongs to some family members of stuffed pastries produced with phyllo dough.A super functional, common Greek spanakopita triangles recipe (spanakopitakia)! These tiny treats are